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Top 10 Burger Toppings
BESTS 
Tags: Burger, cheese, Toppings, Ketchup, Mustard, Feta, Salsa Verde, Peppers, Pickles, Pineapple, Arugula, Eggplant, Egg
One of the things that makes this country great is our way with beef. No other country in the world has the fine tradition of grilling that we do, nor the audacity to put all kinds of crazy things on our food. Combining respect for old-fashioned values with an innovatory spirit and an opeh-minded willingness to import the best from other cultures, the simple hamburger exemplifies the American spirit.
| 1. | Ketchup : Derived from an Indonesian word, this condiment is the mortar of any good burger. Some people swear by Heinz, some (deluded) people prefer Hunt's, others make their own - no matter which you choose, pour it on! |
| 2. | Mustard : Mastered by our historic friends and allies in France, mustard is sadly underappreciated these days as it's been mass-produced into a bright yellow slop. Look just one shelf downat the grocery store and discover the electrifying taste of real mustard! |
| 3. | Salsa verde : Our southern neighbors have brought us many fine things, but none better than this easy-to-make salsa that adds a vibrant note to your plate and a piquant taste to your palate. |
| 4. | Pineapple : Sure, it sounds bizarre, but the sweetness of the fruit really brings out the rich flavor of a well-grilled hamburger. Try and and see! |
| 5. | Feta cheese : Rather than smother the meat in a chewy hide as the more commonly used Swiss does, Feta adds a delicious tang to every bite while allowing the naturally yummy taste of good American beef to shine through. |
| 6. | Roasted red peppers : A crispier, silkier, more intuitive way to get the shocking combination of sweet and meat pineapple provides. |
| 7. | Dill pickles : Standard for a reason. The texture, the crunch, the sourness...it all adds up to one good sandwich. |
| 8. | Arugula : The peppery bite of this leafy green vegetable is refreshingly clean and it's good for you too! |
| 9. | Eggplant : Starving? Toss a slice of broiled eggplant on your burger and fill up on this tasty duo! |
| 10. | Fried egg : No, really. Try it and see. |
| 11. | Jalapeños : The best way possible to add a little spice to your burger. Add some pepperjack cheese and you have yourself a real explosive sandwich. |
| 12. | Ranch : Pour some liquid dressing on the burger or cook the powdered version right in with the meat. |
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fried egg is delicious! maybe even higher than 10?
Comment by: Ryan Pratt
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